Best For: Appetizers
Prep Time: 10 minutes
Cook Time: 15 minutes
Yield: about 20 crostini

 

Ingredients

• 1 baguette, sliced ½ in. thick (around 20 slices)
• Olive oil
• 1 apple, thinly sliced (we like EverCrisp®, Honeycrisp, SnapDragon®, or SweeTango®)
• 8 oz. (1 ball) of burrata or 8 oz. stracciatella
• Topping: honey, fresh thyme, salt, and pepper

Directions

1. Preheat oven to 350º F. Line a baking sheet with parchment paper.
2. Brush olive oil on both sides of each bread slice. Arrange in an even layer on baking sheet and bake for 12-15 minutes, until golden brown. Flip halfway through cooking.
3. Transfer crostini to a serving tray. Arrange 3 apple slices on each crostino, followed by a chunk of burrata. Drizzle honey over the whole plate, then sprinkle fresh thyme leaves, salt, and pepper on top.