Apple & Brie Grilled Cheese

Apple & Brie Grilled Cheese
In partnership with Julianna Deschenes (@juliannadeschenes).

Best For: Lunch
Prep Time: 5 minutes
Cook Time: 5-10 minutes
Serves: 1



    • 1 apple, thinly sliced (we like EverCrisp®, Honeycrisp, Rave®, and SweeTango®)
    • 2 slices sourdough bread
    • 1 Tbsp butter
    • 8 oz. wheel of Brie, sliced into 6 pieces
    • 1 Tbsp honey
    • Fresh arugula


        1. Heat a cast iron skillet over medium-high heat and add butter.
        2. Once butter is melted, place first slice of sourdough and layer in this order: 3 slices of Brie, 6 slices of apple, 3 slices of Brie. Top with second slice of bread.
        3. Reduce heat to medium-low. Cook on each side for 3-5 minutes, then cover for an additional minute to melt the cheese. Drizzle honey over top while still hot. Serve with fresh arugula.

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